MYM Matcha — Triple Superfood Power

Green Matcha, green Yaupon, and Moringa combined for maximum antioxidants and clean energy.

Ingredients: Green Tea Matcha, Green Yaupon Powder, Moringa Leaf Powder

History: Matcha from Japanese tea ceremony traditions. Yaupon from Southeastern Native America and Moringa from Ayurvedic wellness in one cup.

Matcha: Contains L-theanine and caffeine. Multiple human trials show improved focus with reduced jitters. 100+ studies on EGCG antioxidant effects. Temperatures above 185°F degrade L-theanine.

Yaupon: 0.65–0.85% caffeine with theobromine and theacrine. Unroasted leaves retain maximum polyphenols. A study of 27 people showed improved task performance with fewer distractions. Tea shows a 20% milder cortisol response than coffee.

Moringa: Contains 90+ identified bioactive compounds. Human trials on hemoglobin and platelet counts. Nutrient-dense with iron, calcium, and vitamins.

Brew (Latte Method): Heat water to 170°F  or just before it boils. Whisk 1 tsp in 8 oz of water for 30 seconds. Optional: Add MCT oil, honey, milk. Hot or iced. Yield: 24–30 cups per bag.

Specs: 76g powder (30 servings). Naturally caffeinated (Matcha + Yaupon + Moringa). Unsweetened.

Safety: ~50% of the caffeine of coffee (triple-source). Consult a doctor if you have anxiety, heart disease, kidney issues, or take blood thinners or diuretics.